Food The Barefoot Contessa Talks Turkey By Dorothy Guerrero Calories That Count By Natalie England Cocktailgating with the Tipsy Texan: Watermelon Mojito Recipe [Watch] By Rose Cahalan The Athletic Foodie Eats [Watch] By Erin Krenek and Rose Cahalan "Burgushi" Hits North Carolina—Is Texas Next? By Michelle Boudin New Year's Recipe: Buttermilk Donuts By Monica Riese New Year's Recipe: Pear and Pancetta Crostini By Erin Krenek New Year's Recipe: Caramelized Onion Dip By Stephanie Logerot Pancakes and Cocktails: Three Thanksgiving Recipes By Rose Cahalan Cook 'em Horns Revisited: Mini Pumpkin Cheesecakes By Monica Riese Page 1 of 3 Pagination Page 1 Page 2 Page 3 ‹‹ Older Entries Newer Entries ›› Most recent UT's Outdoor Spaces Are Getting a Makeover By Avrel Seale Generations of Longhorns Share Their Alumni Center Wedding Stories By Krissi Micklethwait Spirit of Excellence: The 2025 Distinguished Alumnus Awards By Krissi Micklethwait In the Magazine Nov | Dec 2025 Sept | Oct 2025 July | Aug 2025