Food The Barefoot Contessa Talks Turkey By Dorothy Guerrero Calories That Count By Natalie England Cocktailgating with the Tipsy Texan: Watermelon Mojito Recipe [Watch] By Rose Cahalan The Athletic Foodie Eats [Watch] By Erin Krenek and Rose Cahalan "Burgushi" Hits North Carolina—Is Texas Next? By Michelle Boudin New Year's Recipe: Buttermilk Donuts By Monica Riese New Year's Recipe: Pear and Pancetta Crostini By Erin Krenek New Year's Recipe: Caramelized Onion Dip By Stephanie Logerot Pancakes and Cocktails: Three Thanksgiving Recipes By Rose Cahalan Cook 'em Horns Revisited: Mini Pumpkin Cheesecakes By Monica Riese Page 1 of 3 Pagination Page 1 Page 2 Page 3 ‹‹ Older Entries Newer Entries ›› Most recent UT’s Outdoor Spaces Are Getting a Makeover By Avrel Seale Generations of Longhorns Share Their Alumni Center Wedding Stories By Krissi Micklethwait UT Researchers Are Unraveling the Origins of the Universe By Daniel Oberhaus In the Magazine Nov | Dec 2025 Sept | Oct 2025 July | Aug 2025