Archive for: micro-farm

 

UT’s Student-Run Organic Farm Blossoms

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From collard greens at Kinsolving to spicy okra gumbo at Jester, dining hall menus are featuring some very local ingredients thanks to UT’s student-run...

 
 

Going Green: The $5 Impact

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Austin may be one of the most environmentally friendly cities in the country, but UT hasn’t always lived up to the hype. UT opened its Office of Sustainability...

 
 
 
 
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