The Athletic Foodie Eats [Watch]
Olympic swimmer Garrett Weber-Gale (“From Pool to Table“) is a culinary wunderkind whose specialty is putting a healthy touch on classy gourmet recipes....
Food
“Burgushi” Hits North Carolina—Is Texas Next?
A cow, a fish, and a Texas Ex walk into a bar… It sounds like the start of a really bad joke, but it’s actually the tale of the Cowfish Sushi Burger Bar....
New Year’s Recipe: Buttermilk Donuts
Not that anyone should ever really need an excuse to make donuts, but as it happens, donuts are apparently a Dutch New Year’s tradition, which makes these...
New Year’s Recipe: Pear and Pancetta Crostini
New Year’s Eve is one of my favorite holidays because even if you’re entertaining at home, you can doll up in formal attire and throw a memorable soiree....
New Year’s Recipe: Caramelized Onion Dip
When I think of food to make for entertaining, I’m more of a Lil’ Smokies and barbecue sauce kind of girl than one who spends time making fussy hors...
Pancakes and Cocktails: Three Thanksgiving Recipes
Holiday cooking tends to be all about big, classic dishes: turkey and ham, stuffing and pie. But don’t forget about breakfast—you’ll need strength...
Cook ‘em Horns Revisited: Mini Pumpkin Cheesecakes
Baking a burnt-orange dessert for an audience of UT alumni could perhaps be perceived as pandering, but I’m far too excited about the wind rustling through...
Cook ‘em Horns Revisited: Tortilla Soup
When autumn cool fronts drift into the Hill Country, I crave chicken tortilla soup, a Southwestern dish that warms you to the bone. So when The Alcalde asked me...
Four Favorite Texas Gameday Recipes to Try
Another season of Longhorn football is upon us—and for many fans, that means another season of burgers and beer, chips and queso, and other old favorites. But...
Dining with the Gods
Turns out the Athletics dining hall isn’t quite the culinary indulgence of which I’d dreamed. I always thought the B.M. “Mack” Rankin Longhorn Dining...
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Sheri Budreau: Sounds exciting and promising - Way to let the Orange Pride shine!...
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Matt Portillo: Interesting perspective, as always, Tim. It's been an interesting week indeed. T...
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Jerry Cooper: Mr. Taliaferro: Let me commend you for your article about Chairman Powell's "Fo...
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ethan: well, we kill fire ants so often that they are weker now so the "crazy ants" can...
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Kathleen Bergeron: Regarding that new logo: I live in the Washington, DC area, and I wonder how man...
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